The Secret Hotels of New Orleans

In the Big Easy, a little peace and quiet is not too much to ask

You might not go to bed until dawn, but do it at the most inviting inns in this perennial party town.

Finding affordable rooms in New Orleans between January and early May is as hard as finding clean politicians here: They exist, but, boy, are they hidden. The Sugar Bowl/Mardi Gras/St. Pat's/French Quarter Fest/Jazz Fest megaseason all but guarantees a constant influx of bons vivants who snarf up every hotel, motel, and B&B cubbyhole around. It is not unheard-of for basic digs at, say, the Hilton to go for north of $300. But if you book early at one of the spots below (which we priced on a high-season weekend outside of the super- expensive festival periods), you may be able to have your King Cake and eat it, too.

The McKendrick-Breaux House is really two houses, both beautifully restored 1865 Greek Revivals in the Lower Garden District, connected by a shady courtyard. The nine rooms bear extravagant touches, like floor-to-ceiling silk dupioni drapes and fresh flowers, and each has a spacious bathroom--most are resplendent with pedestal sinks, claw-foot bathtubs, and luxuriously thick robes with slippers.

An incarnation of the city's grand (yet sometimes seedy) past, The Columns Hotel is a Garden District mansion that played a brothel in the 1978 Brooke Shields movie Pretty Baby. Some of the 20 rooms have seen better days--tatty wallpaper, threadbare drapes, slightly banged-up furniture. But they're clean, and when you consider the hotel's ornate mahogany bar, its expansive porch, and the sounds of live jazz in the ballroom, the shabbiness just feels right. And the potential is enormous.

Well situated Uptown on one of the Carnival parade routes, Beau Sejour has six rooms in a 100-year-old Italianate home set high on an avenue canopied by live oaks. The ground-floor suite is the best option, but two of the upstairs rooms have balconies overlooking the street. If the weather is warm enough--which it often is, even in February--guests take a dip in the small pool or hold cookouts around the gas grill.

The 137-room Hotel Le Cirque stands 10 stories tall on Lee Circle, near the streetcar stop, and around the corner from the city's Warehouse Arts district. The rooms are small, mod-looking affairs done in an eye-lulling range of neutrals. In all, it's a pretty slick spot considering the price, and guests get free access to a nearby gym.

The brand-new Renaissance Arts Hotel, smack in the Warehouse Arts district, has gussied itself up with original works everywhere. There's a gallery off the lobby and a sculpture garden on the second floor. Even the rooms are decked in local art and bold linens. It's a gimmick that works. All that creativity fills the hotel with a certain energy and makes staying here fun.

Parked on the streetcar line in the Central Business District and near the French Quarter, the Hotel Monaco--a renovated former Masonic temple from 1926--doesn't rest on the laurels of its location. It's also historic and colorful. The lobby and rooms are aflame in hot hues and contrasting prints, and its trendy restaurant, Cobalt, hosts live jazz on the weekends.

Le Richelieu probably peaked in 1975 when Paul and Linda McCartney spent two months holed up on its top floor, which overlooks the street on the downriver end of the Quarter. The 86 rooms are a bit dark and none too stylish. But affordable beds in the Vieux Carré are rare, and if you request a spot on the second floor, which has 12- to 14-foot ceilings and a fabulous balcony, you won't be sorry.

Just up the road lies Hotel Provincial, a series of buildings built in the mid-1800s. Because of sporadic development, each of the 93 rooms sports a different layout and is filled with antiques that have seen better days. Nonetheless, the hotel's prime location, ample parking, and two pools make it a sweet spot to hang your mask during high season.

In the Faubourg Marigny, just downriver of the Quarter, the six-room B&W Courtyards is run by two chatty and opinionated dudes who are only too happy to tell you all the coolest places to eat, drink, and dance. Rooms range in size and style--everything from tiger stripes to Balinese--and most of them open onto one of three fountained courtyards.

Summer meltdown in the Big Easy

In August--when it feels like you're walking around town with a hot, wet blanket wrapped around your head--even the prices at the snazziest hotels begin to droop. Book as late as you can.

The grand-mere of posh Crescent City hotels, the Windsor Court (300 Gravier St., 888/596-0955, windsorcourthotel.com/) rents mostly suites. In deep summer, an 800-square-foot unit that normally costs $700 goes for $240. The Soniat House (1133 Chartres St., 800/544-8808, soniathouse.com/), on the quiet, lower end of the French Quarter, has 33 rooms with gleaming antiques and art. The cheapest goes for $250 in season, but come the dog days, just a single Ben Franklin will get you in. A couple of weeks before Mardi Gras, you'll pay $450 for a room at the W Hotel French Quarter (316 Chartres St., 888/625-5144, whotels.com/), but a few weeks before Labor Day, you can set the A/C to 60 and jump into its pillow-top beds for half that. Meanwhile, at the Ritz-Carlton (921 Canal St., 800/241-3333, ritzcarlton.com/), a $415 room can be had for just $129. Take the money you save and spend it at the spa.

Note:This story was accurate when it was published. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
 
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If you're traveling solo and want some company for dinner, try the sushi bar at a Japanese restaurant. It's a great place to meet locals. Plus, you'll receive extra attention and special recommendations from the chef.

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I travel with two cameras: a digital SLR for the majority of my shots, and a small disposable camera for when I ask strangers to take pictures of me. As much as I tend to trust other people, I'm not ready to hand over my $1,000 camera to someone I don't know at all.

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About a month before leaving on vacation, I start clipping the crossword puzzles from the daily newspaper and pasting them into a blank notebook. The puzzles keep me occupied during my trip. The newspaper's crosswords are so much more interesting than the generic books of them you can purchase at the airport.

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Family Travel
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If you're on a road trip with young children and you're looking for a place to let them blow off some steam, check out the playgrounds at local elementary schools. They almost always have equipment that your children will love to explore. It will also give everyone in the family a welcome chance to stretch their legs.

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Planning
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— Christine Size
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— Julie Mancini
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I reverse the batteries in my portable CD player before packing it in my suitcase or backpack, in case it's accidentally turned on when my bag is jostled. I came up with the idea after arriving at my destination to find that the brand-new batteries I'd put into my Walkman were dead.

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Always carry peanut butter. A plastic jar is easy to pack, doesn't need refrigeration, is a great source of protein, and makes a quick, cheap meal when coupled with local bread. (But don't forget to pack a plastic knife for spreading it.)

— Nancy Norman
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Packing
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Use an empty M&M's Minis tube to carry quarters. The top holds tightly, but still pops open easily enough, and the size is perfect to slip into a car door or bag. I find it very useful when traveling by car (for tolls and parking meters) and by airplane (for luggage carts or newspapers).

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If you're stranded overnight at an airport and receive a "distress rate" voucher, call the hotel of your choice before blindly following the airline's suggestion. You may find that for that discounted rate (or a few bucks more) you can stay in a hotel with a lot more amenities than the one the airline would put you in. After a long, mishap-filled trip, anyone can appreciate a really good mattress, a top-notch restaurant, and an indoor swimming pool.

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Car Rentals
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Cruises
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If the porters haven't delivered your luggage to your door by the first night of the cruise, check what our experts call the "naughty room." Security will store any bags containing contraband (like candles, alcohol, or coffeemakers) in this centralized location until you come claim it. You'll be able to pick up your bag on the first night, but banned items will not be returned until the end of the trip.

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We're active travelers but find guided bike tours from companies like Backroads too expensive. Our advice: After rolling into town, ask at a bike shop for the best routes. Better yet, call or e-mail before you leave home (search the Web). We've found group rides and races this way, and have made a lot of friends. We're instant locals!

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— Becky Sapp
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— Claudette Christman
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During the hot months of summer, I plan to travel with a very small spray bottle. I'll fill it with water and use it as a mister to keep cool. I got this idea when we stayed at the Noga Hilton in Cannes. On the dresser was a pink aerosol can full of Evian water. I took it with us sightseeing and, wow, it was so refreshing to spritz water on our faces.

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— Geri Kronyak
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I always pack a Petzl Tikka Plus headlamp. It's small, weighs next to nothing, and is perfect for reading in bed at night without disturbing my husband. They're sold online and at outdoor-gear stores for about $33.

— Linda Smejkal
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Water-bottle holsters are good for more than holding water. I own several Water Bottle Totes by Outdoor Research (orgear.com). With their Velcro-like straps, I can fasten them anywher--to my belt, camera strap, fanny pack, purse, or airplane seat. I've used them at various times to carry my camera, binoculars, snacks, umbrella, battery-powered fan, flashlight, sunglasses, a windbreaker, and a rain poncho.

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Deli counters in grocery stores are great mealtime alternatives to restaurants or fast-food fare when you're exploring the United States. The food is fresh, there's a big variety (hot and cold), and economically, it's a great break. I recently had a complete hot meal, including beverage, for $3 from a grocery-store deli.

— Teresa G. Barcus
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Take along an extra duffel bag for your laundry. As your vacation progresses, throw dirty clothes into the duffel, keeping your suitcase for fresh clothes. At the end of the trip, put a tag on the bag and check it at the airport. This will also give you space in your luggage to bring home souvenirs or new clothes.

— Susan Wiley
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Planning
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I have the words "hotel" and "taxi" on my cell- phone speed dial. On a trip, I change the numbers, but leave the preprogrammed titles the same--instant access and no more little slips of paper everywhere.

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Technology
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Download the most up-to-date airline schedules from the individual airline Web sites to your PDA before you leave home. Should you encounter a delay or cancellation at the airport, you'll have all the information needed to find another flight quickly.

— Neal Green

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